Been looking for ways to get involved with our nutrition education work but don’t have the time to commit to a 6-week class?

We have just the opportunity!

Cooking Matters is currently searching for a temporary volunteer to help us with produce pick-ups on Fridays throughout the month of August.

Qualifications:

• Access to a car with plenty of room to carry large boxes
• 1- to 2-hr availability on Fridays before noon

Benefits:

• You will have the opportunity to assist in the contribution of a foundational resource to local Cooking Matters classes
• You will get the chance to check out the local Charlie’s Produce warehouse

Get more information about this volunteer opportunity here.