Community Food Education Calendar
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Event Series:
Cooking Matters at High Point Community Center
Cooking Matters at High Point Community Center
February 14 @ 2:30 pm - 5:30 pm
Join us for a Cooking Matters class with Adults at High Point Community Center!
The six-week series will run on Wednesdays from August 24 – September 28. The class will be 3:30pm-5:30pm, with volunteers asked to be there 3-6pm.
Before signing up, please make sure you have:
- attended the Solid Ground new volunteer orientation
- attended the Community Food Education volunteer training
- submitted your volunteer application and background check and send to our Volunteer Coordinator at volunteers@solid-ground.org
- completed your Food Worker Card test ($10; please let us know if cost is a barrier and we can cover it)
If you have not completed onboarding for Cooking Matters but are interested in learning more, contact Shana McCann at shanam@solid-ground.org.
Once you sign up for this class, you will be connected with the class coordinator. Please do not hesitate to email foodeducation@solid-ground.org with any questions.
Cooking Facilitator Volunteer Role Nutrition Facilitator Volunteer Role Class Assistant Volunteer Role